Piptoporus betulinus, also known as Birch Polypore, continues to reveal its medicinal potential. In a recent study, researchers extracted a water-soluble β-D-glucan from its fruiting bodies using hot water, freeze-thawing, and dialysis techniques. The resulting polysaccharide had a unique molecular weight and structure, with (1→3)-linked β-glucan chains and specific O-6 substitutions—markers known to influence bioactivity…
Piptoporus betulinus, commonly known as Birch Polypore, has long been recognized for its potential health benefits and traditional medicinal use. While widely known in the wild, the challenge of cultivating this mushroom indoors has limited its availability for scientific and commercial purposes—until now. In a recent study, researchers successfully developed a method to grow P….
Health Benefits References de Jesus, L. I., Smiderle, F. R., Ruthes, A. C., Vilaplana, F., Dal’Lin, F. T., Maria-Ferreira, D., Werner, M. F., Van Griensven, L. J. L. D., & Iacomini, M. (2018). Chemical characterization and wound healing property of a β-D-glucan from edible mushroom Piptoporus betulinus. International Journal of Biological Macromolecules, 117, 1361–1366. https://doi.org/10.1016/j.ijbiomac.2017.12.107…
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